This recipe for lemon herb stuffed omelette is one I shared while taking over the Whole30recipes Instagram page! It’s light and fresh, perfect for summer! It’s also incredible simple but has a touch of elegance and decadence which qualifies it to be served for brunch! Follow & Share!
In the springtime I crave fresh, simple and beautiful food. It’s all about colors, textures and the experience of eating the food, just as much as it is about the food’s flavor. This perfect Paleo spring brunch is ideal for the coming months of fresh simple produce and warmer sunny days. I love these savory “grits” because they are so light comparatively to their corn inspiration. I grew up eating grits coming from a southern family and to me they are the epitome… Read More
A few weeks ago I had friends in town visiting. I was so happy to have them here not just because I enjoy spending time with them but also because I loved cooking for them. We spent every morning enjoying the most awesome friends breakfasts and just about every day they’d say “OMG, I need the recipe for this.” Which made me of course feel so good about the food I was making them! One of those happened to be these five spice sausages.… Read More